Sweet Potato And Ground Beef Bowl Recipe (2024)

Last Modified: by Paleo Leaper · This post may contain affiliate links · 2 Comments

We delight in indulging in South American cuisine – the flavor varieties, the proteins, and the vegetables used all add up to delectable dishes. In this Paleo bowl, ground beef and sweet potatoes are combined to create a dish with depths of texture and flavor that will impress, especially for those hesitant to venture too far away from traditional “meat and potatoes” fare.

Sweet Potato And Ground Beef Bowl Recipe (1)

Although the ingredients list is fairly long, this dish comes together super quickly (since you’ll be cooking the meat while the potatoes are roasting). To save time, try prepping your sweet potatoes in advance and letting them hang out with the seasonings in your refrigerator.

This dish uses one of our favorite ingredients – ground beef! It’s such a versatile Paleo staple, easy to cook, and fairly inexpensive. Ground beef is chock full of good nutrition too – micronutrients, protein, and a flexible fat content depending on what you select.

Of course, not every ground beef is made alike, so watch your labels carefully and consider paying more for grass-fed beef (cheaper is not always the better option). If you don’t have ground beef on hand, don’t despair! This recipe can be easily adapted to any ground meat (turkey, chicken, pork – all will work just as well)!

For a traditional pairing, try serving this dish in a store-bought or homemade Paleo wrap (this is a great option for lunch the next day – just fold your wrap and pop it into the freezer for a quick and easy meal). Since this includes a nice serving of veggies, you don’t necessarily need a side, but consider serving this on top of a simple salad to add some greens to your dish.

Sweet Potato And Ground Beef Bowl Recipe

Serves: 4 Prep: 20 min Cook: 20 min

Ingredients

  • 1 lb. ground beef
  • 1 onion, diced
  • 1 bell pepper, diced
  • 1 garlic clove, minced
  • 1 tsp. ground cumin
  • 1 tsp. paprika
  • 1 tsp. chili powder
  • 1 tsp. dried oregano
  • Cooking fat
  • 2 green onions, sliced
  • Sea salt and freshly ground black pepper

Sweet Potatoes Ingredients

  • 2 sweet potatoes, peeled and diced
  • 2 tbsp. olive oil
  • Juice of half a lime
  • 2 tsp. chili powder
  • ½ tsp. cumin
  • Sea salt and freshly ground black pepper

Cilantro Sauce Ingredients (optional)

  • ¼ cup cilantro, chopped
  • ¼ cup coconut milk
  • Juice of 1 lime
  • 1 tsp. chili powder
Sweet Potato And Ground Beef Bowl Recipe (2)

Preparation

  1. Preheat oven to 425 F.
  2. Toss the potatoes on a baking sheet with olive oil, lime juice, chili powder, and cumin; season to taste with salt and pepper.
  3. Place in the oven and roast the sweet potatoes for 15 to 20 minutes.
  4. Melt cooking fat in a skillet over medium heat.
  5. Cook the onion and garlic for 1 to 2 minutes or until soft.
  6. Add the ground beef and cook until no longer pink, about 6 minutes.
  7. Add the bell pepper and cook until soft (3 to 4 minutes).
  8. Add cumin, paprika, chili powder, and oregano; season to taste with salt and pepper; toss everything until well mixed.
  9. Serve the ground beef mixed with the sweet potatoes; top with green onions and drizzle with cilantro sauce.

📖 Recipe

Sweet Potato And Ground Beef Bowl Recipe (3)

Sweet Potato And Ground Beef Bowl

Take a journey into South American cuisine with this delicious and quick bowl.

5 from 2 votes

Prep Time 20 minutes mins

Cook Time 20 minutes mins

Total Time 40 minutes mins

Course Main Course

Cuisine American

Servings 4 people

Calories 487 kcal

Ingredients

Instructions

  • Preheat oven to 425 F.

  • Toss the potatoes on a baking sheet with olive oil, lime juice, chili powder, and cumin; season to taste with salt and pepper.

    1 tsp. chili powder, Sea salt and freshly ground black pepper, 2 sweet potatoes, 2 tbsp. olive oil, Juice of half a lime, 1 tsp. ground cumin

  • Place in the oven and roast the sweet potatoes for 15 to 20 minutes.

  • Melt cooking fat in a skillet over medium heat.

    Cooking fat

  • Cook the onion and garlic for 1 to 2 minutes or until soft.

    2 green onions, 1 garlic clove

  • Add the ground beef and cook until no longer pink, about 6 minutes.

    1 lb. ground beef

  • Add the bell pepper and cook until soft (3 to 4 minutes).

    1 bell pepper

  • Add cumin, paprika, chili powder, and oregano; season to taste with salt and pepper; toss everything until well mixed.

    1 tsp. paprika, 1 tsp. dried oregano, 2 tsp. chili powder, ½ tsp. cumin, Sea salt and freshly ground black pepper

  • Serve the ground beef mixed with the sweet potatoes; top with green onions and drizzle with cilantro sauce.

    1 onion, 2 green onions, ¼ cup cilantro, ¼ cup coconut milk, Juice of 1 lime, 1 tsp. chili powder

Nutrition

Calories: 487kcalCarbohydrates: 23gProtein: 23gFat: 35gSaturated Fat: 13gPolyunsaturated Fat: 2gMonounsaturated Fat: 16gTrans Fat: 1gCholesterol: 81mgSodium: 203mgPotassium: 857mgFiber: 6gSugar: 6gVitamin A: 12394IUVitamin C: 44mgCalcium: 113mgIron: 6mg

Keyword ground beef, sweet potato

Tried this recipe?Let us know how it was!

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Reader Interactions

Comments

  1. Ally

    Can you please include the directions on how to make the cilantro sauce?

    Reply

    • Paleo Leaper

      Hi Ally, just mix the ingredients ¼ cup cilantro, chopped, ¼ cup coconut milk, Juice of 1 lime, 1 tsp. chili powder

      Reply

Leave a Reply

Sweet Potato And Ground Beef Bowl Recipe (2024)

FAQs

What meat does sweet potato go well with? ›

Pork tenderloin, known for its tender texture and mild flavor, pairs wonderfully with sweet potato mash. The subtle sweetness of the pork, especially when glazed with a maple or apple reduction, echoes the sweet undertones of the mash, creating a symphony of flavors that sing with each bite.

What's the healthiest way to eat sweet potatoes? ›

Boiling may actually retain most of the antioxidant power of sweet potatoes, compared to roasting and steaming. If we compare baking to boiling microscopically, boiling helps thin out the cell walls and gelatinize the starch, which may enhance the bioavailability of nutrients.

What enhances the flavor of sweet potatoes? ›

14 Ways To Add More Flavor To Sweet Potatoes
  • Slather with cinnamon butter. Siims/Getty Images. ...
  • Drizzle with tahini. ...
  • Roast with savory chili sauce. ...
  • Sprinkle on some good ol' salt and pepper. ...
  • Pan fry with ginger and orange. ...
  • Rub with garlic and rosemary. ...
  • Dip in honey mustard. ...
  • Sweeten with brown sugar and pecans.
Feb 17, 2023

Is it healthier to bake or microwave a sweet potato? ›

It's really the best way. Microwaving sweet potatoes cuts down cook time by 45 to 55 minutes, and, according to a 2018 study, helps maintain the potato's nutritional value. All cooking methods cause foods to lose some of their nutrients, but the quicker your potato cooks, the more nutrients it will retain.

What is the best partner for sweet potato? ›

Beans, Grains and Lentils

Both ingredients offer a unique texture that can be modified to various savory seasonings. Beans and sweetpotatoes each have nutty undertones and a good amount of fiber, so they make for a powerhouse gut health duo. This butter chicken rice bowl recipe with sweetpotatoes is the best upgrade!

What organs are sweet potatoes good for? ›

Just one sweet potato gives you 102% of the vitamin A you need each day. This helps keep your eyes healthy as well as your immune system, your body's defense against germs. It's also good for your reproductive system and organs like your heart and kidneys.

What color sweet potato is the most nutritious? ›

While all sweet potatoes contain vitamin A, the orange variety has substantially more of it. Beta-carotene and vitamin C help regulate your immune system and boost your body's natural protection against infections.

Are sweet potatoes better for you than rice? ›

Potatoes also have vitamin C, unlike rice. Plus, potatoes contain three times more minerals than rice, such as phosphorus, potassium and magnesium when you leave the skin on. Sweet potatoes on the other hand are even healthier than the standard potato, containing as much as twice the high amounts of vitamin!

Are sweet potatoes anti-inflammatory? ›

Antioxidants Aplenty

Purple-fleshed sweet potatoes are thought to contain super-high levels of antioxidant and anti-inflammatory agents. As these substances pass through your system, they balance out free radicals -- chemicals that harm your cells.

What is the best thing to put on a sweet potato? ›

For a topping, stick to butter, Greek yogurt, or sour cream, or try adding a dollop of cilantro lime dressing, tzatziki, chipotle sauce, pesto, guacamole, or a drizzle of tahini sauce. If you have leftover baked sweet potatoes, save the soft flesh for another recipe.

What drink pairs well with sweet potatoes? ›

Sweet potatoes pair well with apple, peach, and orange juice, and coffee - flavors that have distinctly sweet or bitter notes. The addition of cardamom or cinnamon can add a spicy twist to a co*cktail too.

What tastes better boiled or baked sweet potatoes? ›

Why You Should Bake Sweet Potatoes Instead. While boiling makes sweet potatoes tender, it doesn't help much with their flavor. Most dishes that call for boiled sweet potatoes would be improved if you used roasted or baked sweet potatoes.

Can dogs eat sweet potatoes? ›

Key Takeaways: Yes, sweet potatoes are safe for dogs to eat and are actually a healthy snack. Sweet potatoes should be fed in moderation and never exceed 10% of your dogs' daily food intake.

Why is boiling not good for sweet potatoes? ›

Despite their sweet taste, these potatoes have an intermediate glycemic index (GI) level, meaning they are digested and absorbed fairly slowly, leading to a more gradual increase in blood sugar levels. But, a lot of these benefits, including nutrients and taste, can be lost by boiling sweet potatoes.

Can you overcook sweet potatoes? ›

Unfortunately, yes! If your sweet potatoes cook too long in the oven they can overbake and become dry. The insides will become mushy. Moving your sweet potato cubes around and checking them periodically can help avoid overcooking.

What is sweet potato eaten with? ›

Sweet potatoes make sweet salad toppings. Combine diced sweet potatoes, pineapple tidbits, apples, celery, and cashews. Serve over salad greens.

Is steak and sweet potato healthy? ›

It's packed with protein, complex carbs, and veggies and is paleo, gluten-free, and Whole30. Steak and Sweet Potato Skillet made in just 25 minutes with just 10 simple ingredients. Tossed in a smokey chipotle sauce to bring it all together for an easy and healthy one-pan dinner recipe.

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